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I nonetheless can’t imagine this crimson velvet cake solely makes use of 2 components. A field of cake combine and a can of soda are all it’s essential make a smooth, fluffy cake in minutes! It’s excellent for Valentine’s Day or anytime a crimson velvet craving hits.
Why This Recipe Wows
- Ridiculously Simple: Solely two components and minutes to combine, no eggs, oil, or butter required. That is complete dessert magic!
- Fluffy & Moist: Delicate, tender cake that’s surprisingly gentle and melts in your mouth.
- Versatile & Enjoyable: Gown it up with frosting, a dusting of powdered sugar, and even berries for Valentine’s Day or any particular deal with.
2-Ingredient Pink Velvet Cake Substances
- Kind of Soda: I used Coke, however you need to use cola, lemon-lime, Ginger Ale, or Dr Pepper. I’d avoid zero-sugar or weight loss plan sodas.
- Swap the Soda: You need to use 1 cup of unsweetened applesauce as a substitute of a can of soda, OR 1 ½ cups of membership soda.
- Cake Combine: A 13.25-ounce field of cake combine will nonetheless work, however I want the 15.25-ounce field. I search for the Pillsbury model.
- Topping: Prime this cake with cream cheese frosting, buttercream, and even only a dusting of powdered sugar!
How one can Make 2-Ingredient Pink Velvet Cake
This 2 Ingredient Pink Velvet Cake is ideal whenever you desire a last-minute Valentine’s Day deal with. For a bit further love on the dessert desk, you may also make crimson sizzling cinnamon popcorn, cherry cordials, or cheesecake stuffed strawberries.
- Prep: Preheat the oven to 350ºF and spray a 9 x 13-inch baking pan with nonstick spray. Put aside. Add the cake combine and can of Coke to a big bowl.
- Combine: Use a hand mixer to combine on medium pace till totally mixed.
- Bake: Add the cake batter to the ready baking pan, then clean the highest. Bake for 28-Half-hour, till the middle of the cake springs again when barely pressed or a toothpick comes out clear. Let the cake cool utterly earlier than serving. Frost your 2 ingredient crimson velvet cake together with your alternative of frosting, or mud with powdered sugar.
Alyssa’s Professional Tip
Make Cupcakes! Fill 12 muffin liners ⅔ of the best way full with batter. Then bake at 350ºF for 18-20 minutes or till the facilities of the cupcakes spring again when gently pressed.
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Preheat the oven to 350 levels Fahrenheit and spray a 9 x 13-inch baking pan with nonstick cooking spray. Put aside.
Add 1 (15.25-ounce) field crimson velvet cake combine and 1 (12-ounce) can Coca-Cola to a big bowl and use a hand mixer to combine on medium pace till totally mixed.
Add the cake batter to the ready baking pan and clean excessive.
Bake for 28-Half-hour, till the middle of the cake springs again when barely pressed on, or a toothpick inserted into the middle of the cake comes out clear.
Let the cake cool utterly earlier than serving. Frost together with your alternative of frosting, or mud with powdered sugar.
- Fridge: Cowl this cake with plastic wrap and retailer at room temperature for as much as 5 days.
- Freezer: Let the cake cool utterly, then wrap it in a couple of layers of plastic wrap and freeze for as much as 3 months. Let thaw at room temperature for a few hours, then eat when prepared!
Energy: 124kcalCarbohydrates: 22gProtein: 2gFats: 4gSaturated Fats: 1gPolyunsaturated Fats: 1gMonounsaturated Fats: 2gSodium: 224mgPotassium: 90mgFiber: 1gSugar: 12gVitamin A: 1IUCalcium: 41mgIron: 1mg
Vitamin data is routinely calculated, so ought to solely be used as an approximation.
