3 Should-Attempt Penelope Bourbon Cocktails

Elevate your glass to Penelope Bourbon, a spirit born from celebration and crafted to seize life’s little (and large) pleasures.

Whether or not you’re within the temper for one thing bubbly and refreshing, a twist on a traditional iced tea favourite, or a glowing spritz with a natural kick, these three Penelope cocktails are all about simple sips, fairly garnishes, and taste that hits good—excellent for toasting something price celebrating.

Penelope Rosé Highball

Components

• 2 oz. Penelope Rosé
• 6 oz. Ginger Beer (or swap for membership soda for those who favor it much less candy)
• Garnish: Strawberry + Mint

Preparation

1. Fill a highball glass with ice.
2. Pour Penelope Rosé into the glass.
3. Add ginger beer to high.
4. Garnish with strawberries and mint.

A Penelope Twist on the Arnold Palmer

Components

• 2 oz. Penelope Barrel Energy
• 1 tbsp Honey
• 1 ½ oz. Lemon Juice
• 3 oz. Iced Tea
• Garnish: Lemon Slice

Preparation

1. Add lemon juice and honey to a shaker and stir till the honey dissolves.
2. Pour in iced tea and Penelope Barrel Energy.
3. Fill with ice, shake effectively, and pressure right into a glass over ice.
4. Garnish with a lemon slice.

Penelope Spritz

Components

• 2 oz. Penelope Bourbon
• ½ oz. Sage Easy Syrup
• 3 oz. Prosecco
• ¾ oz. Lemon
• Garnish: Lemon Slice

Preparation

1. Mix Penelope, lemon juice, and sage easy syrup in a cocktail shaker with ice and shake till effectively chilled.
2. Pour over ice and high off with Prosecco.
3. Garnish with a lemon slice.