
Restaurant Enterprise picture utilizing AI

Say what you’ll about Portillo’s however the firm is actually trustworthy about its stumbles in Texas.
“We constructed too many eating places too fast,” CFO Michelle Hook instructed me on the ICR Convention this week. “We’ve low model consciousness in a market like Houston, the place we have now 20% consciousness. We’ve 30% in Dallas. We flooded the market with a number of eating places earlier than the demand was there.”
Portillo’s, which relies in Chicago, and which, for many of its historical past, expanded into areas populated by Chicago natives conversant in the model, made an enormous deal about increasing into Texas. The fast-casual scorching canine and beef chain opened most of its new eating places within the state final yr.
These stumbles have price the corporate extra lately, as gross sales slowed there, forcing a rethink of the technique and the departure of CEO Michael Osanloo. Portillo’s introduced on the convention this week with out the good thing about a everlasting chief government.
However the firm is much from the one one to have been lured by the promise of Texas and its booming inhabitants and seemingly wealthy restaurant atmosphere, solely to stumble out of the gates.
Certainly, Portillo’s gross sales slowdown coincides with the entire pullback of the drive-thru salad chain Salad and Go from the market. That chain went complete hog into Texas, opening a commissary within the state, adopted by dozens of latest areas. These areas floundered, prompting Salad and Go to promote that commissary, shut areas, then pull out altogether.
It’s straightforward to see why eating places are desperate to open in Texas, which added extra new residents in 2024 than some other state, because of a robust job market and heavy in-migration. Extra individuals imply extra potential to promote salads and Italian beef sandwiches.
Texas additionally has a sturdy roster of chain restaurant headquarters, notably Chili’s proprietor Brinker Worldwide, Whataburger, Elevating Cane’s and plenty of others.
However many Texas markets, notably Houston, are extra various and sophisticated than individuals understand. The state has greater than its share of homegrown restaurant chains and powerful impartial ideas. And plenty of different chains see the identical numbers and make their very own pushes into the market, all of which makes Texas fiercely aggressive, for purchasers and for actual property.
Corporations desperate to develop out there and beat competitors for these websites and prospects typically open areas with much less regard to points reminiscent of advertising and marketing or inhabitants dynamics. After which they stumble.
This has price a couple of trade government their job.
Portillo’s did effectively in its early shops in Dallas after which Houston, after which “quick adopted with too many eating places, too shortly,” Hook stated.
The excellent news is that corporations don’t should observe Salad and Go and abandon the market altogether.
Dutch Bros, too, struggled in its preliminary transfer into Texas. The drive-thru beverage chain rethought its new-market technique. It began promoting on digital channels to construct model consciousness, which improved site visitors to these shops and helped the state shortly turn out to be a robust marketplace for the chain.
That’s what Portillo’s hopes to do. “The excellent news is we put the capital within the floor, we have now a incredible model,” Hook stated. “We simply bought to get individuals conscious of who we’re, and we’ve bought to get them to attempt us.”
The corporate is planning to alter its advertising and marketing technique to get extra individuals to attempt the restaurant. Portillo’s lately appointed former Marco’s advertising and marketing chief Denise Lauer as its new CMO. Its “beef bus” can be spending time within the state to get extra prospects to attempt the merchandise.
“We’re going to be doing the work to get these insights from prospects and begin informing a method, a advertising and marketing marketing campaign, an promoting marketing campaign, that we imagine will be extra compelling and communicate to friends and provides them a cause to attempt the model,” Lauer stated.
Famous Hook: “We’re going to get up 5 years from now and people eating places might be nice.”

