I like an elevated cocktail bar as a lot as anybody, however there’s a time and place for such extravagance. However, your trusted native could also be a terrific choice to seize a beer — however that may get somewhat stale and predictable if high quality cocktails aren’t on the menu.
Austin‘s Excessive Street Deli & Bar manages to efficiently blur the boundaries between these two, not simply serving up distinctive, craft cocktails in a comfy neighborhood setting (pets and kids are welcome) but in addition turning out some stable bar meals to present you a cause to clean all of it down.
In equity, Excessive Street seems like a deli first, a bar second. The meals menu is stacked with hearty however informal fare, together with a beloved Italian sandwich (stacked with meats, stracciatella cheese, and veggies, and smeared with ample pecan pesto mayo) which I required a dozen napkins throughout its messy consumption. Even higher: The piled-high tacky fries topped with miso cheese sauce and housemade chili crunch had been actually not possible to place down, the earthy miso within the cheese sauce pairing fantastically with the flavorful however not overly spicy chili crunch topper. I didn’t intend to eat all of these fries, however one way or the other that’s what occurred.
Excessive Street features a numerous beer listing (with 5 on faucet), together with 5 canned N/A choices. (No wine right here.) Ten cocktails — two frozen — are the primary attraction, nonetheless, and I sampled three on a latest go to.
My far and away favourite was the Miso-Ginger Bees Knees (miso appears to be a theme at Excessive Street), a comparatively easy mixture of Tanqueray, lemon, and miso ginger honey syrup. Served over a big dice, this was a implausible pairing of savory misco and natural gin, ending clear whereas evoking a strongly Asian vibe.
Additionally robust was the FFRNC (Fuckin’ Fancy Rum ‘n’ Coke), which serves up Zacapa rum, Montenegro, cola syrup, and Angostura and Bitterman’s mole bitters. The up drink is intense with flavors of espresso and darkish chocolate, with a sweetly rummy underbelly. There’s no soda on this drink, so the “Coke” component could also be deceptive to first-timers, however push previous that and luxuriate in what I’d higher time period as a wickedly scrumptious various to an espresso martini.
Excessive Street additionally introduced out its signature cocktail, the West Texas Daddy. This intense mixture of Union mezcal, cucumber, lime, and cilantro-jalapeno syrup, served tall over plenty of crushed ice, tastes precisely the way you assume it’s going to based mostly on the ingredient listing — daring and wild, with cucumber probably the most ahead component within the glass. There’s no scarcity of taste right here, however after two centered, balanced choices, I discovered it to be a bit a lot.
Conveniently situated in Austin’s historic Bouldin Creek neighborhood, Excessive Street is straightforward to get to from nearly wherever on the town, with ample road parking accessible. Naturally, although, it’s the type of place the place it’s best should you dwell shut sufficient to simply stroll right here.
915 W Mary St, Austin, TX 78704
highroaddeli.com
