
Midwest’s favourite burrito model celebrates catering success, franchise enlargement and crave-worthy new menu choices
Dayton, OH (Restaurant Information Launch) Sizzling Head Burritos, the fast-casual idea identified for its recent, daring flavors and customizable burritos, bowls and tacos, is constructing on a robust 2024 with plans for continued development, new menu improvements and operational developments.
In 2024, Sizzling Heads’ rollout of on-line ordering for catering made it simpler for visitors to take pleasure in their favourite menu objects in group settings, fueling a 50% improve in catering gross sales over the earlier yr. The addition of Reaper Cheese — a fiery mix infused with Carolina Reaper peppers — together with a brand new and improved marinated steak recipe, delivered the daring flavors that its loyal followers crave. Sizzling Head expanded with two new areas, bringing its totally customizable menu to residents in Wapakoneta, Ohio, and Fort Wayne, Indiana.
“Our give attention to comfort and innovation has been a driving pressure behind our success,” stated Kelly Grey, co-owner and vp of Sizzling Head Burritos. “By streamlining the ordering course of and our continued emphasis on craft recipes, we’re dedicated to assembly our staff and visitors the place they’re — whether or not at an occasion, in our eating places or on the go.”
Within the yr forward, the Ohio-based model will proceed increasing its footprint with six new areas already in improvement, fueled by present franchisees increasing their portfolios and new franchisees pushed by the model’s confirmed success and craveable menu choices.
Sizzling Head Burritos will proceed spotlighting its flavorful recipes that enchantment to trendy tastes. The latest providing, a Steak Energy Bowl that includes a savory new steak marinade, is only a preview of the model’s dedication to offering more healthy, high-quality selections whereas sustaining its signature flavor-packed method. Followers may also anticipate new taste improvements all year long, reinforcing Sizzling Head’s status as a vacation spot for daring flavors, together with 16 signature sauces starting from mildly candy to spicy warmth and all the pieces in between.
“As we glance to the longer term, our mission is to constantly ship distinctive flavors and experiences for our visitors whereas creating profitable enterprise alternatives for our franchisees,” Grey added. “Whether or not we’re serving a single visitor, catering an enormous company outing or bringing on a brand new multi-unit franchisee, Sizzling Head Burritos is devoted to elevating the bar and bringing recent, high-quality meals to much more communities throughout the U.S.”
Based in 2007, Sizzling Head Burritos has rapidly change into a Midwest favourite for its flavorful and fiery tacos, burritos, bowls and queso. For extra info and to maintain up with new openings, go to HotHeadBurritos.com.
About Sizzling Head Burritos
Sizzling Head Burritos launched in Dayton, Ohio, in 2007 and has since expanded to 83 areas throughout eight states. Identified for its daring flavors and selection, Sizzling Head provides a various menu of burritos, bowls, tacos, nachos, quesadillas and salsas — that includes 16 signature sauces starting from Delicate to Wild. With gluten-free, vegetarian and allergy-friendly choices, there’s one thing for everybody to take pleasure in. Choose areas additionally serve beer and margaritas. Dedicated to delivering distinctive customer support, Sizzling Head fosters a supportive office the place staff members can develop personally and professionally. The model stays actively concerned within the communities it serves by way of native fundraisers, donations and sponsorships. To study extra and keep up to date on what’s subsequent, go to HotHeadBurritos.com and comply with us on Fb, X and Instagram.
Contact:
Samantha Babbili
Champion
sbabbili@championmgt.com

