
Site visitors was down 0.8% within the third quarter. | Photograph: Shutterstock.
Chipotle downgraded its expectations for the yr—once more—after a disappointing third quarter, saying customers troubled by the economic system are eating out much less typically.
The fast-casual chain on Wednesday reported same-store gross sales up 0.3%, or roughly flat, with site visitors down 0.8%, marking a 3rd consecutive quarter of declines. That was offset by a 1.1% improve in common examine.
And although gross sales elevated 7.5% to cross the $3 billion threshold, restaurant margins decreased 1% to 24.5%. For the yr, Chipotle is now anticipating same-store gross sales to lower within the low-single digit vary.
That’s a worsening of expectations because the yr started with projections of a mid-single-digit same-store gross sales improve on the finish of the primary quarter. By the tip of the second quarter, that outlook dampened, with projections that same-store gross sales can be flat for the yr.
Chipotle’s inventory took a dive after hours, plunging practically 16% to $33.40 per share.
CEO Scott Boatwright stated the third-quarter outcomes fell far in need of expectations, saying shopper sentiment declined sharply, with a broad pullback from all revenue cohorts.
However the largest loss in frequency was seen amongst company making lower than $100,000 a yr, which represents about 40% of Chipotle’s prospects. These company, notably 25- to 35-year olds, are eating out much less typically due to considerations about inflation, unemployment, the burden of scholar mortgage compensation and slower wage progress, Boatwright stated.
After which there’s the elevated promotional surroundings, that has company targeted on worth, he added.
Boatwright fears that Chipotle’s worth proposition is being tarnished by the model’s more-expensive fast-casual friends.
“The quick informal sector is simply out of favor and has been deemed unaffordable,” stated Boatwright. “And we’re lumped into that.”
Nonetheless, Boatwright argues Chipotle is priced 20% to 30% under fast-casual friends with extra of a $15 worth level, like Sweetgreen or Cava, for instance. Customers simply don’t appear to be getting that message.
Chipotle has been working to alter that worth notion, and that work will proceed, Boatwright stated. The chain has introduced in a brand new promoting company that can deliver a brand new technique for 2026.
Subsequent yr, Chipotle additionally plans to alter its technique for managing worth will increase, which the chain used to do in a single swoop nationally, stated CFO Adam Rymer. Going ahead, Chipotle plans to take a slower and extra measured strategy on pricing, getting a learn on resistance and response earlier than rolling out nationally.
This yr, Chipotle has elevated promotions and added new menu information, like Carne Asada and the Adobe Ranch and Pink Chimichurri sauces. Boatwright stated these efforts have paid off, and Chipotle is planning extra menu innovation, together with each new proteins and new sauces and sides.
Chipotle knowledge signifies 90% of Gen Z company stated they’d go to only for a brand new sauce, for instance.
The chain additionally plans to proceed engaged on restaurant execution, because the rollout of a brand new kitchen modernization gear bundle continues. Boatwright stated he sees inconsistencies in issues like order accuracy and cleanliness when he visits eating places. To handle that, the corporate will likely be re-emphasising requirements with retraining, and tying bonus incentives to digital order accuracy and the visitor expertise.
Subsequent yr, Chipotle is accelerating its progress plans, anticipating to open between 350 to 370 new eating places, together with progress internationally in Europe, the Center East, South Korea and, quickly, Mexico.
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