New collaboration supplies hands-on advertising and marketing expertise and academic help to varsity college students
Dallas, TX (RestaurantNews.com) Dickey’s Barbecue Eating places, Inc. is worked up to announce its new partnership with Toast For Charity, a Dallas-based nonprofit group devoted to empowering youth from underserved communities. The Dickey’s x Toast For Charity Internship Program presents faculty college students the distinctive alternative to realize hands-on expertise in retail advertising and marketing and communications with the Dickey’s model, whereas additionally receiving help for his or her academic journey by means of an unique scholarship.
The internship program is open to varsity college students, together with individuals in Toast For Charity’s annual M.A.D. Pitch Competitors. As a part of this collaboration, Toast For Charity will award a scholarship to at least one choose pupil from their pitch competitors, additional enhancing their academic alternatives. Functions for the M.A.D. Pitch Competitors will open from June 19 to September 12, with the competitors happening on November 8, 2025.
“We’re thrilled to associate with Toast For Charity to supply this internship alternative to varsity college students in our neighborhood,” mentioned Laura Rea Dickey, CEO of Dickey’s Barbecue. “At Dickey’s, we’re deeply dedicated to giving again, and this program is a mirrored image of our dedication to nurturing the following era of leaders in each the restaurant and advertising and marketing industries.”
“Creating pathways for younger expertise to develop and study in our business is essential to making sure the way forward for retail advertising and marketing,” mentioned Roland Dickey, Jr., CEO of Dickey’s Capital Group. “By means of this partnership with Toast For Charity, we’re not simply providing internships – we’re giving college students the instruments and experiences they should unlock their full potential.”
Kinyana McCoy, Dickey’s Retail Advertising and marketing Supervisor and Savannah State College alumna, shared her pleasure for this system’s affect: “As a proud graduate of Savannah State College, I’m particularly enthusiastic about this internship program. It not solely supplies college students with invaluable advertising and marketing expertise but additionally strengthens the connection between Dickey’s and the area people.”
This internship program displays Dickey’s ongoing dedication to fostering academic progress, neighborhood engagement, and alternative for younger expertise. Dickey’s is proud to help native college students and appears ahead to increasing this initiative for future generations.
About Dickey’s Barbecue Eating places, Inc.
Based in 1941 by the Dickey household, Dickey’s Barbecue Eating places, Inc. is the world’s largest barbecue idea and continues as a third-generation family-run enterprise. For greater than 80 years, Dickey’s Barbecue Pit has served hundreds of thousands with its signature Legit. Texas. Barbecue.™ Gradual-smoked over hickory wood-burning pits, Dickey’s barbecued meats are paired with quite a lot of Southern sides. Dedicated to genuine barbecue, Dickey’s by no means takes shortcuts – as a result of actual barbecue can’t be rushed.
With greater than 866 eating places throughout eight ideas within the U.S. and a number of other nations, Dickey’s Barbecue Franchise and Dickey’s Restaurant Manufacturers proceed to develop underneath the management of Roland Dickey Jr., CEO of Dickey’s Capital Group, and Laura Rea Dickey, CEO of Dickey’s Barbecue Eating places, Inc.
Dickey’s has been acknowledged on Newsweek’s 2022 “America’s Favourite Restaurant Chains” checklist, Nation’s Restaurant Information 2024 prime fast-casual manufacturers for worth, and USA In the present day’s 2021 Readers’ Selection Awards. The model has additionally ranked within the High 20 of Quick Informal’s “High 100 Movers and Shakers” for 4 of the previous 5 years. Further accolades embrace Entrepreneur’s High 500 Franchise and Hospitality Expertise’s Business Heroes checklist. The model has been featured by Fox Information, Forbes, Franchise Occasions, The Wall Road Journal, and Folks Journal.
For extra info, go to Dickeys.com. For details about changing into a franchise associate, go to DickeysFranchise.com.
Contact:
Louisa Garrett
Dickey’s Barbecue Pit
lgarrett@dickeys.com
