
Beloved Texas-Primarily based Household-Owned Restaurant Group Prevails at Public sale for Iconic Tex-Mex Model
Houston, TX (Restaurant Information Launch) Pappas Eating places is proud to announce it was chosen because the prevailing bidder in the course of the public sale of On The Border Mexican Grill & Cantina. The transaction, which is topic to courtroom approval, is anticipated to be finalized and shut within the coming weeks.
This acquisition will deliver collectively two iconic Texas-based restaurant manufacturers and develop Pappas’ presence within the Tex-Mex class by including a nationally acknowledged idea that gives daring flavors at an accessible worth level. On The Border’s value-driven method enhances Pappasito’s Cantina, identified for its recent components, scorching fajitas, hand-shaken margaritas, and high-energy environment. Collectively, the manufacturers will permit Pappas Eating places to serve a wider vary of visitors throughout extra markets.
“We’re excited to welcome On The Border to the Pappas household,” stated Mike Rizzo, CEO of Pappas Eating places. “On The Border is a model with deep heritage and constant visitors, and we see super alternative to put money into its future. Our shared Texas roots and keenness for hospitality make this a pure match.”
With many years of expertise working high-performing restaurant manufacturers, Pappas Eating places will apply its confirmed operational mannequin and dedication to high quality and hospitality to assist strengthen and modernize On The Border places. The visitor expertise at On the Border will stay rooted within the full of life, welcoming environments that each manufacturers are identified for.
“On The Border has at all times stood out for its power and daring flavors – it’s a model we’ve identified and revered for years,” stated Chris Pappas, co-owner of Pappas Eating places. “This provides us the prospect to deliver our ardour for Tex-Mex to extra visitors, and we’re excited to construct on what makes each manufacturers particular.”
Pappas Eating places will discover methods to boost On The Border’s menu, operations, and visitor expertise whereas honoring the model’s historical past and fan-favorite choices. The transition will likely be guided by a dedication to high quality, hospitality, and the celebration of Tex-Mex delicacies.
About Pappas Eating places
Primarily based in Houston, Texas, Pappas Eating places is a family-owned and operated restaurant group with a portfolio of iconic manufacturers, together with Pappadeaux Seafood Kitchen, Pappasito’s Cantina, Pappas Bar-B-Q and Pappas Bros. Steakhouse. Recognized for its consideration to element, high-quality components, and real hospitality, Pappas Eating places has earned a nationwide repute for excellence within the hospitality trade. For extra info, please go to Pappas.com.
About On The Border
Based in 1982 in Dallas, Texas, On The Border Mexican Grill & Cantina has been serving Border-style Tex-Mex delicacies for over 4 many years. Recognized for its mesquite-grilled fajitas, hand-crafted margaritas, and full of life eating environment, the model rapidly grew to become a staple within the informal eating scene. At its peak, On The Border operated over 150 places throughout the USA and internationally. Right this moment, On the Border operates 60 company-owned eating places throughout 18 states and has 20 franchised places within the U.S. and South Korea.
Media Contact:
Media@pappas.com

