The Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmond’s Honor Bourbon.
In partnership with Pronghorn, Chilled 100 Bartenders develop unique cocktails that not solely showcase their particular person model but in addition spotlight the distinctive qualities of Edmond’s Honor bourbon.

Music has at all times been extra than simply sound to me. It’s a sense, a rhythm that strikes by way of each a part of life. From soulful ballads to electrifying beats, music tells tales, evokes feelings, and creates connections. It evokes my creativity behind the bar, shaping the best way I craft cocktails with depth and concord. Identical to an awesome tune, a well-made drink ought to have steadiness, ardour, and an enduring impression. Whether or not behind the bar or simply vibing to a basic album, music is at all times on the coronary heart of what I do.
After I created my Edmond Honors-inspired cocktail, I knew it wanted a reputation that carried soul, depth, and timeless artistry identical to Edmond’s Honors Legacy and that of “The Nice Marvin Gaye.” Impressed by his basic album I Need You, this cocktail embodies clean complexity and simple ardour. Identical to his music, it’s meant to be savored…”

I Need You!
by DeQustay S Johnson – @mobilebaratl
Components
- 1½ oz. Edmond’s Honor Bourbon
- ½ oz. Vecchio Amaro Del Capo
- ½ oz. The Good Puree Tamarind
- ½ oz. Easy Syrup
- ½ oz. Lemon Juice
- 1 Egg White
Preparation
- Add all of your elements to a shaker tin (dry shake) 8-10 occasions.
- Add ice to fill, Shake nicely and pressure into chilled coupe.
- Garnish with lemon twist.

The Suzanne is known as after Sainte Suzanne, the hometown Edmond Albius; the horticulturalist well-known for inventing the hand-pollinating technique for vanilla orchids which revolutionized vanilla cultivation.

The Suzanne
by Xavier Sosa – @whiskey.sosa
Components
- 2 oz. Edmond’s Honor Bourbon
- ½ oz. Cocchi Americano
- ¼ oz. Ancho Reyes Chile Liqueur
- 2 dashes Rhubarb Bitters
- 2 dashes Angostura Bitters
Preparation
- Add all elements to mixing glass and stir with ice.
- Pressure into small coupe, categorical orange peel, garnish with orange twist.

I needed to lean into the vanilla in Edmond’s Honor, and what higher approach than a scrumptious peachy delight? Whereas it took inspiration from a homey consolation dessert, this cocktail just isn’t overly candy. I needed to focus on the vanilla that was already there and let the bourbon shine by way of because the star, and I like recent thyme as a savory contact with vanilla and peach.

Simply Peachy
by Carol Donovan – @Intoxicating_Fun, fb.com/carol.donovan1
Components
- 2 oz. Edmond’s Honor Bourbon
- ¼ oz. Recent Lemon Juice
- ¾ oz. Vanilla-Peach Puree*
- Sprig of Recent Thyme
Preparation
- Place all elements into mixing glass.
- Add ice and shake nicely.
- Double pressure over one giant ice dice in your favourite quaint glass.
- Garnish with an edible orchid and sprig of recent thyme.
*Vanilla-Peach Puree
Components
- 1 Tbsp. Madagascar Bourbon Vanilla Extract
- 1 cup Water
- ½ cup Turbinado Sugar
- 1 ½ Recent Peaches, chopped
- Peel of 1 Lemon
- 1 tsp. Salt
Preparation
- Place all elements in saucepan and produce to a boil after which scale back warmth.
- Simmer for 10 minutes and take away from warmth.
- Enable to chill.
- Mix till clean, then pressure by way of sieve to take away solids.
- Retailer refrigerated in an hermetic container.

I needed to let this beautiful bourbon really shine in my cocktail, as its outstanding story is crammed with ardour and innovation. The spirit’s namesake, Edmond, was a visionary pioneer who, at a younger age, dreamed of reworking a whole business by way of the groundbreaking approach he created. To spotlight its vanilla notes, I paired it with a contact of sweetness from darkish demerara sugar, and I enhanced the bourbon’s honey undertones with a splash of blood orange for a fruity twist. The cocktail is fantastically garnished with a blood orange wheel and a candied ginger button.
I like how the vanilla takes heart stage within the taste profile of this cocktail, celebrating Edmond’s legacy.

A Shining Spirit
by Greta Buccellato – @gretabuccellato
Components
- 1 ½ oz. Edmond’s Honor Bourbon
- ¾ oz. Blood Orange Liqueur
- ½ oz. Demerara Syrup
- 1 oz. Lemon Juice
- 3 dashes Orange Bitters
Preparation
- Mix all elements, shake & double pressure into collins glass.
- Garnish with blood orange flower with a candied ginger button.

This cocktail impressed by my time bartending in Sydney, the place it was commonplace for cocktail bars to serve a pour of bourbon with an entire freshly juiced Granny Smith apple, in addition to the flavors you’d encounter when going to a neighborhood honest or carnival.

The Carnie
by Joel Cockerill – @joelcockerill1
Components
- 2 oz. Popcorn and Peanut-infused, Brown Butter Fats Washed Edmond’s Honor Bourbon*
- ½ oz. Monin Salted Caramel Syrup
- 1 oz. Recent Granny Smith Apple Juice
- ½ oz. Lemon
Preparation
- Press Granny Smith Apple Juice with a chilly press juicer and blend 2:1 with recent lemon juice to stop oxidation.
- Garnish with Bruléed Apple Fan and Popcorn
*Popcorn and Peanut-infused Bourbon
Components
- 1 bottle of Edmond’s Honor
- 4 oz. of peanuts
- 1 cup of popcorn
Preparation
- Add 1 bottle of Edmond’s Honor, in addition to 4 oz. of peanuts and 1 cup of popcorn to a container and permit to infuse for two days.
*Brown Butter Fats Washed Bourbon
Components
- 2 oz. Edmond’s Honor
- 4 oz. of butter
Preparation
- Add 4 oz. of butter to a pan and cook dinner on low till the butter stops effervescent and the milk solids caramelize.
- Set 2 oz. of Edmond’s Honor apart.
- Pour the butter into the container as soon as cool, scraping the entire caramelized solids with it.
- Add the reserved Edmond’s Honor into the pan and use it to gather the remaining butter and solids.
- Add to combination.
- Stir and freeze.
- As soon as the butter has solidified, pressure by way of a nice mesh and rebottle.

