Arlington, VA — SNAC Worldwide offered Andy and Tony Caridis of Warmth and Management with its 2025 Circle of Honor Award, throughout SNAXPO25 in Orlando. The Circle of Honor Award acknowledges visionary and transformative executives within the snack meals business.
Andy based Warmth and Management in 1950 with the intention of revolutionizing meals business heating strategies. His unique innovation — a distant warmth exchanger designed to exchange direct burner methods — sparked a long time of expertise improvement.
Beneath the management of the father-son staff, Warmth and Management has launched state-of-the-art tools, resembling thermal ovens, rooster fryers, and potato chip fryers — expertise that at present powers manufacturing strains for snack producers worldwide.
“We’re extremely humbled to be acknowledged as this 12 months’s Circle of Honor winner,” says Tony. “SNAC Worldwide has been immensely useful to an organization like Warmth and Management. Working with them exposes us to the whole United States, expands our enterprise, and in the end connects us to the remainder of the world.”
SNAC Worldwide states that Andy and Tony have been instrumental in shaping the way forward for snack manufacturing — streamlining operations, enhancing meals high quality, and establishing new business requirements.
“Warmth and Management has been one of many progressive pillars of the snack business for the previous 75 years,” says Christine Cochran, CEO of SNAC Worldwide. “This award is a testomony to the ingenuity and forward-thinking heating options that Andy and Tony have dropped at our business. Whether or not they notice it or not, many established and rising manufacturers owe their success to Andy and Tony.”
